Boka at The Palms Hotel Menu

Culinary Philosophy

Boka's menu is a feast for the senses, offering a remarkable selection of 28 dishes spanning several categories. Under 'Mains to Share,' the standout is the Boka Tomahawk, perfect for those looking to indulge in a hearty meal. If shared dining appeals, the Boka Mixed Grill and Seafood Mixed Grill promise a variety of flavors. For those craving dishes from the grill, options include tender Chicken Shish and perfectly seasoned Lamb Kofta. The burger selection, particularly the Wagyu Burger, is a favorite among diners, known for its rich flavor. Salads at Boka don’t take a backseat either, with choices like the vibrant Greek Salad or Chicken Shish Caesar adding freshness to the menu. Sides like Truffle Mac and Cheese offer a luxurious touch to complete any meal. Overall, Boka’s diverse menu highlights fresh ingredients and balance, making each dining experience unique.

Mains To Share

From The Grill

Burgers

Salads

Sides

Others

Menu Gallery

About Boka at The Palms Hotel

Situated at The Palms Hotel in Harold Hill, Romford, Boka restaurant has quickly made a name for itself as a go-to dining destination. The location is easily accessible with free parking facilities, making it convenient for diners. The ambiance inside is captivating, with a perfect blend of contemporary decor and a warm, inviting atmosphere. Guests often remark on the cleanliness and attention to detail that create a comfortable dining experience. Whether you're celebrating a milestone like a birthday or just enjoying a night out, Boka’s setting pairs beautifully with its culinary offerings, ensuring each visit feels special. The enthusiastic staff contribute to the delightful atmosphere, providing attentive service without being intrusive. Boka is more than just a restaurant; it’s a gathering place where memories are made over leisurely meals and cocktails.